Description
A cocktail class in Navigli puts you behind the bar in the Milan district best known for its nightlife and aperitivo culture. A professional bartender walks you through the stories and techniques behind some of Italy's best-loved aperitivo drinks, in a setting that overlooks the Naviglio canal.
The class is hands-on. You prepare and taste a small selection of classics, each linked to a different region, and learn how flavours are balanced from someone who does it for a living. You then create one cocktail yourself and add your own touch to it.
- Limoncello Spritz, a fresh southern drink built on Amalfi lemons
- Select Spritz, the Venetian take that an alternative to the classic Aperol Spritz
- Garibaldi, Campari with fresh orange juice
- Hugo Spritz, a light, floral drink from Northern Italy with Prosecco, mint, lime and elderflower
A selection of aperitivo snacks is served to go with the drinks. The class lasts about an hour and suits cocktail lovers and groups looking for something different. Transport to the venue and extra drinks are not included.